Last year's small garden yielded only half a dozen tomatoes, some chives, and a good supply of basil, largely because it got no water during a critical dry spell when we were attending to a much more important affair: Noah's birth.
This year we were late in planting, but have already eaten better with promise of more to come.Basil, chives, hot pepper, and cilantro
Tomatos and marigolds
Peppers—obviously not the sweet green peppers the label said they were! Any ideas? They're not hot, but do have a noticeable bite.
Bougainvilla
