I love cooking shows. Most of them are on cable television, which we have never had and I hope will never feel the need to have, but they're a favorite of mine when available on long overseas flights. And then there's YouTube.
Ann Reardon's How to Cook That channel first caught my eye because of her "debunking" videos, in which she tries out and exposes too-good-to-be-true internet "hacks," mostly related to her specialty, food. Here's one (16 minutes).
And here's one for our daughter who has always loved miniatures (6.5 minutes). So has Ann, and in her "Teeny-Weeny Challenges" actually bakes in her miniature kitchen.
These are just some of the sidelights of her channel, however. Mostly she focusses on amazing desserts, and has recently published a cookbook called Crazy Sweet Creations. Here's a basic video on working with chocolate (13.5 minutes).
Are you hungry yet?
Most of Ann's creations are too complex to interest me in attempting them, but they are fun to watch, and I can pick up some interesting tips and tricks along the way.
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